MONDAY, December 16 – Chicken and Bacon Quesadillas with chips and salsa, pico de gallo, chipotle sour cream served with a side salad and a medium fountain drink.
TUESDAY, December 17- Beef Bistro Tenders served with mashed potatoes, mixed veggies, house-made steak sauce and a roll and butter.
WEDNESDAY, December 18 – Chicken Parmesan served with green beans, roasted potatoes and a roll and butter.
THURSDAY, December 19 – Meatloaf with red sauce served with mashed potatoes, vegetables and a roll and butter.
FRIDAY, December 20 – Fish Fry served with macaroni and cheese, cole slaw and a medium fountain drink.
ALL WEEK AT THE DELI!
GRILL SPECIAL- Country fried chicken, bacon and syrup served between two waffles.
PIZZA SPECIAL- BBQ Pork, pepperjack and hot peppers.
SANDWICH SPECIAL- Turkey, bacon, pepperjack, tomato and
mustard BBQ sauce on choice of bread or wrap.