CHEF'S SPECIALS at CITY DELI: September 23 through 27

MONDAY, SEPTEMBER 23 – Open-faced Roast Beef and Cheddar with bacon, onion and bbq sauce served with fries and a medium drink.

TUESDAY, SEPTEMBER 24 – Beef Enchiladas and Nachos served with a medium fountain drink.

WEDNESDAY, SEPTEMBER 25 – SALAD BAR: served with a choice of chicken, tuna or roasted vegetables served with a roll and butter and a medium fountain drink.

THURSDAY, SEPTEMBER 26 -Chicken Palermo: pan-fried chicken breasts, penne pasta, assorted veggies in a sun-dried tomato cream sauce served with a roll and butter.

FRIDAY, SEPTEMBER 27 – Fish Fry served with macaroni and cheese, coleslaw and a medium fountain drink.

GRILL SPECIAL – Marsala burger or fried chicken cutlet topped with mushrooms and provolone cheese.

PIZZA SPECIAL – Pepperoni, sausage, bacon, mozzarella and

SANDWICH SPECIAL- Salami, capicola, prosciutto, provolone,
hot peppers, mayo and hoagie sauce.