With the season for holiday office parties just around the corner, smart companies are planning modest events this year. In what continues to be a challenging economy, being smart means producing an event that celebrates and strengthens employee engagement, but remains sensitive to employee perspectives about over-extravagance. Catering professionals Jim and Libby Calato, proprietors of Pittsburgh’s City Gourmet, offer valuable tips for a creative, festive event for the 2012 holiday season.
#1 Kick up the presentation! Interactive food stations do double duty: cater and entertain. “Imagine a gourmet donut station with flaming rum syrup.” said Jim Calato. “It’s easy to do, and people love fire.”
Contact City Gourmet at 412-471-1222 for more creative ideas for an inspired holiday party your colleagues will remember.